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Organic Gunpowder Green Tea is a great choice for brewing kombucha. This tightly rolled, high-quality tea encourages healthy SCOBY growth and imparts a crisp, slightly smoky flavor with a clean finish. Its bold character and natural antioxidants enrich your kombucha with freshness, depth, and balanced probiotic benefits, making it a trusted favorite for brewers of all levels.
Gunpowder Tea, also known as Pearl Tea, was created in China and has a delightfully sweet taste and balanced caffeine content. It’s well known for making Jun Tea, or Green Tea Kombucha.
See How to brew kombucha for more complete instructions.
