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Victory Malt, produced in the USA from AMBA/BMBRI recommended 6-row malting varieties, is a biscuit-style malt known for its toasty, biscuity, and nutty flavors with deep golden to brown hues. Use in small amounts to add complexity and warm color to lighter colored ales and lagers. This malt is ideal for various beer styles including IPA, ESB, Amber, Nut Brown Ale, and Porter. Available in whole kernel and preground forms.
